News from the Kitchen
2017-2018 Cafeteria Information Press Release
Madison-Plains Local Schools today announced its 2017-2018 program year policy for free and reduced price meals under the National School Lunch and Breakfast Program.  For more information, please view the link below.

 
Let's eat for the health of it
The goal is to develop healthy, competent eaters. 
Celiac student submits winning menu item
Eagle Casserole submitted by Kyla McCoy! 

Madison-Plains Food Services

Madison-Plains Food Services Madison Plains School District operates two kitchens with a staff of 7 full-time and two part-time cooks. The High School offers a lunch line and a snack line.

In an effort to reduce waste, our cafeterias operate under “Offer vs Serve” within the National School Lunch Program/National School Breakfast Program. This allows students to decline an unwanted item(s). However a full-serving of fruit or vegetable is required to be considered a ‘Type A’ reimbursable meal. Without the required serving, a student will be charged al a carte prices.

We do have a charge policy for students. Our policy allows 3 meal charges. After 3 charges a student will be given an alternate meal consisting of a peanut butter or cheese sandwich, fruit, and milk.

Please be advised we will never call you to ask for money or account information over the phone. To add money to your students’ account with a credit card, please use EZ pay.

If you send money in the form of cash or check please be sure to have your student’s name and/or PIN number on the bag, envelope, or check. If you have more than one student in the same building, we will accept one check for deposit if names and amounts are noted on the check.

Substitutions to the regular meal are allowed for students with Special Dietary Needs such as food allergies or intolerances. We require a ‘Pink’ form stating the reason and specified substitutions signed by a licensed physician. Forms are available from the school nurse or foodservice director.
 
 
 
USDA is an equal opportunity provider and employer.
Food Services

Food Services

Coordinator: Sherri Allen

Phone: 740-490-0674

Fax: 740-852-5895


Assistant District Head Cook: 

Phone: 740-490-0773

Fax: 740-490-0612

Information/Links
Madison-Plains
Local School District
© 2018. All Rights Reserved.

CMS created by eSchoolView
Schools        Parents        Students        Community / Non-Parents        Staff        Departments        Contact Us
55 Linson Road   |   London, Ohio 43140   |   Phone: 740.852.0290   |   Fax: 740.852.5895
Click for Map & Directions >>
Quick-Edit Login